Excerpt from Phosphorus Metabolism of LambsThe sources of the phosphorus which serve as food for animals are ibund in plant bodies. Fruits, seeds, and animal tissues. Plant bodies, such as hays, grasses, fbdders, and plant seeds, such as the cereals vary in richnessf from per cent for alfalfa hay to per cent of phosphorus for wheat bran. As a rule the larger part of the
Full Download Phosphorus Metabolism of Lambs (Classic Reprint) - Ellison Lloyd Ross | PDF
Related searches:
Phosphorus metabolism in lambs fed varying phosphorus intakes.
Approximately 80 percent of the body’s phosphorus is found in bones, with the remainder in the blood and other tissues. In addition to skeletal structural functions, phosphorus is essential in energy metabolism and acid-base balance and is a constituent of enzymes and genetic material.
Influence of protein concentration in prefast and postfast diets on feed intake of steers and nitrogen and phosphorus metabolism of lambs august 1988 journal of animal science 66(7):1764-77.
The effect of dose rate of 1α-hydroxycholecalciferol on calcium and phosphorus metabolism in sheep.
Meanwhile, phosphorus and magnesium levels were below the required values, but after mineral supplementation in the rearing of sheep in grazing systems is energy, or mineral needs, affecting the normal development of their metabol.
The daily secretion rate between 5 and 10 g pi in sheep and between. 131 involves both the classical steroid-receptor-mediated 'slow' genomic effects and 'fast.
The objective of the present study was to examine the effect of the level of phosphorus (p) intake on ruminal p kinetics in sheep. Twelve santa inês male sheep (average body weight 36 kg) were.
Phosphorus metabolism and estimation of phosphorus requirements for sheep.
The effect on calcium and phosphorus metabolism of a high rate of ca infused directly into the blood of ca -deficient wethers, already receiving an adequate ca intake, has been studied by a combination of balance and radioisotope techniques.
The systemic regulation of phosphate metabolism is a complex multiorgan process, and the identification classical pathway of passively regulated phosphate (pi) balance.
The purpose of the present study was to determine the minimum level of endogenous fecal loss of p in sheep receiving a p-deficient and ca-rich diet composed of natural feedstuffs. The low fecal endogenous loss of p (15 mg/kg/d) was obtained under abnormal physiological conditions and did not correspond to the minimum requirement for maintenance.
The experimental data relating to the phosphorus metabolism of the lambs when weighing, on the average, 115 pounds are given in this paper. For convenience, the original designation of the lots as low-protein, ''medium-protein, and high-protein is retained* as to the relative availability of organic and inorganic phosphorus,.
Post Your Comments: